White Plains www.bonabonaicecream.com. Mrs. Larkins Bakery www.facebook.com/wannaempanada, Lefteris Gyro www.chutneymasala.com, The Beehive www.shakeshack.com, Mt. Ardsley/Tarrytown Alternatively, you may use. Sleepy Hollow Each golden tot is crispy and pop-in-your-mouth enticing and addictive. Curried chicken tacos, tricolor Vidalia onion bhaji, and butternut hummus and avocado naan (seasonal) are progressive-minded starters, while the saffron Atlantic wild black cod main and a side of tandoori-roasted seasonal veggies is an order worthy of any maharaja. There are artist-designed picnic tables, plus a pavilion to be completed by summer's end. It's a great partnership: you reserve, eat, and review. steamed Maine lobster, cup of New England Clam Chowder, boiled potato, corn-on-the-cob, cole slaw and grilled corn bread for $55. www.omandarin.com. Four Prime steaks grace the menu, the most popular being the grilled skirt steak with chimichurri sauce and the 32-ounce, dry-aged porterhouse for two. Hastings Menus take advantage of the regions agricultural bounty. Apropos at Abbey Inn Hearty handhelds include duck confit and burgers of Wagyu beef, ahi tuna, and vegan-pleasing creations. Croton-on-Hudson Showing results outside Westchester County. Pick a number from 1 to 36, and a top dining experience can be had at any of the following restaurants, where some combination of the food, service, decor, and ambience makes for an exceptional experience. Please enable JavaScript. Farmhouse Tavern Pair your beer with smoked-then-fried wings and juicy burgers made with Prime beef, elk, bison, or wild-boar chorizo. When Jennifer Aaronson, an editorial director at Martha Stewart Living Omnimedia, and Danny Meyer alum Paul Molakides, who worked front of house, opened this chic wine bar in 2016, the menu comprised mostly of cheese and charcuterie boards, salads, toasts, and 30-plus wines by the glass. Croton-on-Hudson This rustic-styled chic and family-owned caf is influenced by modern, Mediterranean-based cuisine and incorporates many different cultures into its eclectic offerings. The Melting Pot 292 reviews Closed Now American $$ - $$$ Menu 9.7 mi White Plains www.muddywatercoffeehouse.com. White Plains Team Infatuation October 18, 2022 Any day could be a special occasion really. Think Kobe beef ravioli with black truffle, bang bang shrimp dressed with Calabrian chili sauce, a panko-breaded veal T-bone Parmigiano, and massive meatballs stuffed with fresh ricotta and mozzarella. Quality steaks are served in an elegant, soaring former bank space in Rye. Private events and functions can be held in The Barn, a lovingly restored 19th-century barn next to the restaurant. That puffy, charred, blistered crust dough thats light as a feather after a minimum 48-hour (and up to 72-hour) fermentation. www.goosefeatherny.com. 109 Mill Hill Rd. Ingredient integrity and local sourcing are touted by many a restaurant billing themselves as farm-to-table. 180 reviews of Fogo de Chao Brazilian Steakhouse "This is one of the best restaurants in Westchester County. Housed in a 1790s barn-turned-manor house, Crabtrees Kittle House is a fine-dining institution known for its romantic atmosphere and wine list featuring 40,000 bottles. Expect to linger and order a bottle instead of a glass. www.theparlordf.com. Good food and serfvice." 62. We enjoy showcasing vegetarian eats and family fun in the Hudson Valley and beyond. This is a review for special occasion restaurant in Westchester County, NY: "Thanks Hudson House, for our takeout anniversary dinner! Lasooni Gobi cauliflower florets in a spicy garlic-chili sauce is a palate-pleasing Indian specialty that delivers a shrimp-like texture amid bursts of fabulous flavor with every bite. Baker Stefania Gioffre uses her own recipe, honed through childhood and culinary school, and says her trick is overbaking the scones a tad, so that the flavors come out more., The Roaster Caf & Bistro High above Renaissance Square (42 floors to be exact) is a culinary experience that combines a magnificent setting (supreme views of the Hudson Valley, Long Island Sound, and New York City skyline), self-effacing, gracious service, and imaginatively presented plates of American fare with a touch of Portuguese soul. You continue to be our special occasion place in Rockland!". www.thedogdenwhiteplains.com. www.daisushirestaurant.com, The Taco Project Chef/owner Navjot Arora hand-grinds spices and fashions them into signature blends that refine and reinvigorate generations-old family recipes that pair perfectly with modern, clever cocktails, like the Sassy Lassi and the Chai It, You Will Like It. www.citylimitsdiner.com. The menu includes seafood towers, Hudson Valley rabbit scarpariello, and risotto made with spicy sausage, shrimp, and caciocavallo. Even the presentation is delightful: a clear cup for admiring the contents, with an elegant (and durable) mini wooden spoon cleverly perched upright through the hole of the domed top. White Plains/Mount Kisco But entering the restaurant feels like a passage into owner Peter Lius native China, with intricately carved screens and Chinese antiques. This translates to the cuisine of a fine French restaurant but with seasonally driven ingredients and applied classical French techniques presented in a modern way, explains Chef Thomas Burke, who learned his trade trial-by-fire at some of the countrys top eateries. White Plains The notion of what Chinese food is to most Americans cheap sustenance with a preponderance of salt and oil gets a makeover at owner Peter Lius 95-seat, antique-filled restaurant, as Chef de Cuisine Eric Gao presents a more genuine showing of the diverse flavors and ingredients of Chinas many regions. www.pleasantvillefarmersmarket.org, Shake Shack Croton-on-Hudson Mamaroneck Thursday they offer a $25 four course price fixed dinner. Ossining catches of expertly cooked lobster, crab, mussels, shrimp, scallops, and statuesque seafood towers both hot and cold. Somers (plus two other county locations) Wildly Cakes & Sweets Despite its tiny size, Little Kabab Station commands a big following. An at-home omakase-style meal (1012 max guests) is also offered. Boleria Brazilian Bakery www.facebook.com/littledrunkenchef. Mamaroneck From the strip-mall parking lot, O Mandarin looks like the average Chinese restaurant. A post shared by 9A Eats | Food Truck Park (@9a_eats), Frankie & Johnnies Steakhouse Chef Peter Kellys indelible impact on the Yonkers culinary scene is easy to understand at first bite. Like the menu, the interior design is a fusion of classical and elegant ingredients, with flashes of contemporary (e.g., the bar made of reclaimed terra cotta offset by contemporary copper accents). Blue Hill 4.3 (800 reviews) American (New) $$$$ "and the price is just over the top. or making reservations for that special dinner celebration at a fine dining destination . WONDERFUL HOLIDAY ATMOSPHERE AND GREAT, - favorite spot for every birthday, holiday or made-up, beautiful view nice restaurant great, Cozy and friendly place for a delicious, Lunch before heading home from Woodstock, This is better suited for a business lunch or, Very good food, great host, nice space, Well made Home made dishes that make your, Hampton by Hilton Hotels in Westchester County, La Quinta Inns & Suites in Westchester County, Pet Friendly Hotels in Westchester County, Westchester County Hotels With Indoor Pools, Westchester County Cheap Pet Friendly Hotels, Hotels near Governor Mario M. Cuomo Bridge, Hotels near Old Dutch Church and Burying Ground, Hotels near Rockefeller State Park Preserve, Hotels near Washington Irving's Sunnyside House, Chinese Restaurants in Westchester County, Fast Food Restaurants in Westchester County, Gluten Free Restaurants in Westchester County, Italian Restaurants in Westchester County, Japanese Restaurants in Westchester County, Mexican Restaurants in Westchester County, Vegetarian Restaurants in Westchester County, Best Grilled cheese in Westchester County, Best Chicken And Waffles in Westchester County, Breakfast Restaurants in Westchester County, Food Delivery Restaurants in Westchester County, Kid Friendly Restaurants in Westchester County, Late Night Restaurants in Westchester County, Restaurants for Group Dining in Westchester County, Restaurants with Outdoor Seating in Westchester County, Romantic Restaurants in Westchester County, Restaurants near Cambria Hotel White Plains - Downtown, Restaurants near Hampton Inn & Suites Yonkers Westchester, Restaurants near The Opus Westchester, Autograph Collection, Restaurants near Sonesta White Plains Downtown, Restaurants near Edith Macy Conference Center, Restaurants near Courtyard by Marriott Tarrytown Westchester County, Restaurants near Baymont by Wyndham White Plains - Elmsford, Restaurants near Hampton Inn & Suites Yonkers, Restaurants near Hyatt Place New York/Yonkers, Restaurants near The Armour-Stiner Octagon House, Restaurants near Rockefeller State Park Preserve, Restaurants near Old Dutch Church and Burying Ground. www.abeetzny.com, A post shared by Abeetz Pizza Truck (@abeetzny), Grass Roots Kitchen Peekskill Family-size to-go boxes have proved a popular addition. www.haikubistro.com, Bobos Caf These restaurants are great to celebrate a special occasion and they won't break the bank as much as Eleven Madison. For custom-crafted cakes showcasing impassioned even wild (thus the name) designs, try Maria Ramirezs bakery, which she courageously opened in December amid the pandemic. Order a pie with a classic spaghetti, the rigatoni with duck and porcini ragu, or get both, and wash it down with a couple of their stellar craft cocktails. The four circa 1833 fireplaces only add to the allure of this stunning residence-turned-restaurant. Dining at this farm-to-table restaurant includes a tour of the grounds where ingredients for the daily menu are gathered. www.kumoscarsdale.com. Pound Ridge, NY 10576 American 16 /20 Farm-to-table restaurant housed in a historic and rustic homestead, courtesy of chef Jean-Georges Vongerichten. www.westchesterburger.com, A post shared by Westchester Burger Company (@westchester_burger), Alvin & Friends The bar program is centered around mezcal, with a short number of signature cocktails, plus some local craft beers. Fine-dining restaurants helmed by big-name New York City chefs Dale Taldes Goosefeather and Jean-George Vongerichtens The Inn at Pound Ridge to name a few inhabit restored historic buildings. Sonora has also expanded its vegan small plates recently and expanded its bar program to include more than 25 tequilas and mezcals (though its hard to beat the mojitos, which come in six flavors, including mango, passionfruit, and black cherry). This centuries-old, celebrated dish, around since Imperial China, gets a royally authentic treatment at owner Peter Lius gorgeously designed restaurant. Croton-on-Hudson/Pleasantville O Mandarin Chinese Cuisine The Greekish **Please confirm thedetails with the restaurant for the most up-to-date information. These are not the tater tots of your youth. tredici NORTH By submitting your email, you agree to our, A Guide to Westchester Countys Top Restaurants, Sign up for the www.alvinandfriendsrestaurant.com, Saint George Bistro var _paq = _paq || []; (function(){ if(window.apScriptInserted) return; _paq.push(['clientToken', 'P%2bsIjEMd6oQ%3d']); var d=document, g=d.createElement('script'), s=d.getElementsByTagName('script')[0]; g.type='text/javascript'; g.async=true; g.defer=true; g.src='https://prod.benchmarkemail.com/tracker.bundle.js'; s.parentNode.insertBefore(g,s); window.apScriptInserted=true;})(); www.kanopievents.com/restaurant. Day-one dishes include the black truffle LB pizza and the paccheri ala vodka with mini veal meatballs and crunchy breadcrumbs. White Plains This Roman-style street-food maestro made getting through the pandemic a little easier with its to-go kit, which includes a choice of house-made pasta by the pound and 16 ounces of tomato sauce (the vodka sauce with smoked bacon is a marvel). Dobbs Ferry We hoped, but did not really expect that the food would travel as well as it did - the steak and the duck were still wonderful and perfectly cooked for our taste. Even the accompanying crpes are made from scratch. Co-owner and front-of-house manager Marco Varriale brings genuine charm to enliven the rustic-chic interior splashed with homages to the homeland: Italian crushed-tomato cans, dried chilies, and a shrine to Padre Pio, patron saint of stress relief. Passionate about better-than-average (or bougie) coffee and devoted to the notion that a coffee shop should be a welcoming community-centered space, first-time business owners Charmaine Sanchez and Donte Charlton run this hip, downtown shop where the beans are fair-trade, roasted locally, and silky smooth. When fish n chips is in your restaurants name, your fried-fish game had better be tight and at Brothers, it sure is (we swear to cod!). www.chutneymasalatogo.com, Italian Restaurant (other than a Pizzeria), Mulinos of Westchester Katonah www.bridgeviewtavern.com. Westchester County Restaurants for Special Occasions View map Sort by: Highest Rating 61. Its been five years since our inaugural and much debated restaurants ranking, so we thought it was time to revisit the list. But what few diners here realize is that the Crabtree family was also at the forefront of the local farm-to-table movement, well before it was a marketing buzzword for restaurants. The gears are constantly turning for Chef Andrea Ingenito, who plates up the fine balance of richness and delicacy in his transportive restaurant experience. View this post on Instagram. www.thetacoprojectny.com, Whiskey River These days, the menu is still peppered with local ingredients, like Chaseholm Farm cheese and Highland Farm venison, many of which come from small, New York State farms. And the rest of the menu is equally well-executed, from the tender, balsamic glazed ribs to the fresh pastas. Please enter a valid email and try again. In either locale, consider a glass of wine the cellar boasts upwards of 45,000 bottles. A post shared by the DOG DEN hotdogs (@thedogden_whiteplains), RiverMarket Bar & Kitchen The charred pies are so crisp that slices dont flop, and true acolytes know the only way to eat one is straight from the oven at the pizzeria. 6. Heritage 147 And yes, the focus is on small plates, but there are worthy mains, too, such as Fossil Farms Greek lemon chicken and sizzling octopus. Kathleen's Tea Room 168 reviews Closed today American, Cafe $$ - $$$ Menu "Great" "Wonderful food, service, ambience." 3. Approximately 34,247 ballots were submitted online in December and January, determining the winners for the 2021 Best of Westchester Readers picks in the Shopping, Home & Garden, Kids, Community & Media, Fun & Leisure, Services, and Weddings categories. White Plains Tarrytown Order in-store for a full lineup of roast selections, to have either ground in-house or to take home, or order the staples online for pickup. Like an amusement park for grown-up aficionados of all things edible and delectable, this Rivertown mainstay plays host to an intimate restaurant in back and a tantalizing, gourmet, foods-of-all-nations market up front. (With only 18 seats, reservations are necessary.) Elmsford The setting is expertly matched by continuously changing offerings on several tasting menus (its $145/pp for a vegan tasting up to $250/pp for Portuguese Omakase at the Kitchen Table). To use our mobile site, please enable JavaScript. Armonk (plus seven other county locations) Almost. The spicing is complex and flavorful without overwhelming the palate. www.salsmamaroneck.com, Wood & Fire Pleasantville Pound Ridge www.piperskilt.com, Westchester Burger Co. Read the latest issue of Westchester magazine for FREE! www.grangelarchmont.com. Pasta Kit Menu at Pax Romana Rich ramen and pho broths, fresh vegan salads, spicy chili-oil dumplings, rice bowls, and more bring an umami punch thatll leave you dazed, wondering how they do it. The food at Durian is a full spectrum of the flavor profiles in Thai cooking, without inhibition. Sweet potato fries are ubiquitous around Westchester, but the sweet, orange spuds at the Rye Roadhouse are the top weve tried. ), size, and decoration (DIY unicorn kit-fun!). www.mastchocolate.com, Fresh flour milled at the store and top organic ingredients, many local, offer nuanced flavors, a beautiful balance of earthy and sweet, to Mast Brothers cranberry-walnut scones (a special only offered certain times). People see the food being grown as they walk in, and that makes a difference to them, says chef/owner and SUNY-skilled farmer Michael Kaphan. A landmark Northern Westchester staple for nearly six decades, La Crem reopened its storied, circa 1750 doors (after a year-plus closure) with a young chef and his fresh take on the hallmarks of French cooking and dining. But the old stereotypes about the countys restaurant scene that its all white-tablecloth Italian restaurants, pizza joints, and delis started changing years ago as trends spread north from the hottest NYC restaurants and chefs found a new audience appreciating their creativity. White Plains (plus three other county locations) Cozy and inviting, it feels like you're dining in someone's lit up backyard patio. The only seating is a series of picnic tables (for indoor seating, a White Plains storefront opened in 2018), but thats part of the charm. White Plains Pleasantville www.mesorestaurants.com. Three original fireplaces roar when nature says its time. The former adds a taste of decadence to the dish, while the latter brings a dollop of silkiness. The airy meatballs, brown butter-bathed cauliflower ravioli, and deep-fried pork osso buco are musts for first-timers but dont overlook the specials, where DiBari and executive chef Sajin Renae play with offal and seasonal ingredients. I enjoy dining out, however, with a family of four, it can get very expensive! One glance at the handsome reclaimed-wood walls, Art Deco murals, and brilliantly hued fabrics, and the innovation at play in the kitchen is digested and reaffirmed. Chef Anthony Goncalves' Kanopi, an ode to Hudson Valley bounty and his Iberian heritage, is a special-occasion destination due to more than its unique location on the 42nd and 43rd floors of The Opus Westchester (the tallest building between New York City and Boston). White Plains/Scarsdale The four-course menu is $195 while the chef's tasting runs $295. Add a photo 95 RATINGS Food Service Value Atmosphere Details CUISINES French, European Meals Dinner, Brunch, Lunch FEATURES Reservations, Seating, Serves Alcohol, Table Service, Full Bar, BYOB www.mtkiscodiner.com, Wanna Empanada Expect drafts from the whos who of New York craft, like Industrial Arts, Other Half, and Hudson Valley Brewery, but dont pass up the liquid gold they frequently get in from Hill Farmstead and Foam. For the truest omakase experience, opt for the chefs nigiri selection. Enjoy 1 dip, 2 Meze, 1 entre (land or sea) and dessert for $55. Amore Pizzeria & Italian Kitchen The stone terrace has gotten even more alluring with the additions of a firepit and waterfall area. But 2020 was a transformational year for Boro6. Chef and two-time James Beard semifinalist Eric Gao specializes in Sichuan cuisine (expect lots of mouth-numbing peppercorns across the menu) and dishes that arent found on Chinese American menus, like silky thousand layer tofu, Sichuan hot pot, beef tendon, and a Peking duck that requires a three-to-four day process of air drying and roasting with malt sugar before being tucked into handmade pancakes. By choosing I Accept, you consent to our use of cookies and other tracking technologies. Yes, you can make a reservation by picking a date, time, and party size. To learn more or opt-out, read our Cookie Policy. While the aesthetic is wholly different from Vongerichtens sleek urban restaurants, the cuisine feels familiar ginger-marinated tuna tartare, black truffle and fontina pizza, steamed black sea bass with orange and cumin if a bit more relaxed.